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Appetizers

Stuffed Mushrooms
Arthur’s Crab Cakes
Mozzarella Bruschetta
California Seasonal Fresh Fruit Platter

Entrées

Filet Mignon
Grilled Filet Mignon With a Cabernet Demi Glace
Served with Roasted Potatoes and Steamed Vegetables

Chicken Marsala
Chicken Breast Sautéed in a Mushroom Marsala Wine Sauce
Served with Mashed Potatoes and Steamed Vegetables

Halibut
Pan Roasted with a Citrus Beurre Blanc
Served With Rice and Sautéed Vegetables

Vegetarian Angel Hair Pasta -
With Feta Cheese, Artichoke Hearts, Fresh Herbs,
Roma Tomatos, and Extra Virgin Olive Oil.

Beverages
Champagne Toast
Non-Alcoholic Punch
Coffee Bar

Plus tax and 18% Gratuity.
All Deposits Are Non-Refundable
.