

Appetizers
Stuffed Mushrooms
Arthur’s Crab Cakes
Mozzarella Bruschetta
California Seasonal Fresh Fruit Platter
Entrées
Filet Mignon
Grilled Filet Mignon With a Cabernet Demi Glace
Served with Roasted Potatoes and Steamed Vegetables
Chicken Marsala
Chicken Breast Sautéed in a Mushroom Marsala Wine Sauce
Served with Mashed Potatoes and Steamed Vegetables
Halibut
Pan Roasted with a Citrus Beurre Blanc
Served With Rice and Sautéed Vegetables
Vegetarian Angel Hair Pasta -
With Feta Cheese, Artichoke Hearts,
Fresh Herbs,
Roma Tomatos, and Extra Virgin Olive Oil.
Beverages
Champagne Toast
Non-Alcoholic Punch
Coffee Bar
Plus tax and 18%
Gratuity.
All Deposits Are Non-Refundable
.